We maintain a close and direct relationship with the main chefs of Passeig de Gràcia, the street with the most Michelin Stars in Europe. As a result of the Passeig de Gràcia Association's need to boost the gastronomic visibility of Barcelona's most cosmopolitan avenue, in 2015 MAHALA Wine& conducted a market study and gastronomic conceptualisation that gave rise to Passeig de Gourmets, whose first edition saw the light of day in 2018. It has now been running for six editions of culinary creativity, bringing haute cuisine to the gourmet public through the route of dishes, signature snacks or the tasting menus and themed menus offered by the restaurants and hotels on this boulevard.